Air Fryer Zucchini Chips
Enjoy crispy Air Fryer Zucchini Chips that are easy to prepare! Try this recipe today for a tasty snack everyone will love!
- Prep Time: 7 minutes
- Cook Time: 12 minutes
- Total Time: 19 minutes
- Yield: Approximately 4 servings (40 chips total) 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 medium zucchini
- 1 large egg
- 1 ¼ cups panko bread crumbs
- ½ cup grated Parmesan cheese
- ½ teaspoon Kosher salt
- Vegetable oil or spray oil
Instructions
- Preheat the air fryer to 350°F. Whisk the egg in a shallow bowl.
- In another bowl, mix panko bread crumbs, grated Parmesan cheese, and salt.
- Coat each zucchini slice in the egg wash, then press into the panko mixture until well covered.
- Lightly grease the air fryer basket with oil and arrange zucchini slices in a single layer.
- Cook for 5-6 minutes, flip, and cook for an additional 5 minutes until golden brown and crispy.
- Repeat with remaining slices and serve warm.
Nutrition
- Serving Size: 10 chips (30g)
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Find it online: https://myrecipesbook.com/air-fryer-zucchini-chips/