• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

My Recipes Book

  • Home
  • Recipe Index
  • Bowls
  • Dessert
  • Dinner
  • About
  • Contact

My Recipes Book

  • Pinterest
  • Home
  • Recipe Index
  • Bowls
  • Dessert
  • Dinner
  • About
  • Contact
  • Pinterest
Dessert / Blackberry Lime Cheesecake Popsicles

Blackberry Lime Cheesecake Popsicles

June 30, 2025 by aurora

Jump to Recipe·Print Recipe

Blackberry Lime Cheesecake Popsicles are a delightful treat that combines the rich creaminess of cheesecake with the bright flavors of blackberry and lime. Perfect for summer gatherings, picnics, or simply a refreshing snack at home, these popsicles offer a unique twist on traditional desserts. With their vibrant colors and delicious taste, they are sure to impress friends and family alike.

Why You’ll Love This Recipe

  • Easy to Make: With only a few steps, you can whip up these delightful popsicles in no time.
  • Refreshing Flavor: The combination of blackberries and lime provides a refreshing burst of flavor that’s perfect for hot days.
  • Versatile Dessert: Enjoy them as a dessert after dinner or as a fun snack during the day—these popsicles fit any occasion.
  • Creamy Texture: The cream cheese gives these popsicles a rich, smooth texture that is reminiscent of cheesecake.
  • Customizable: Feel free to adjust the sweetness or add different fruit flavors to suit your taste.

Tools and Preparation

To create your Blackberry Lime Cheesecake Popsicles, you’ll need some essential tools that will make the process easier and more efficient.

Essential Tools and Equipment

  • Popsicle molds
  • Medium saucepan
  • Blender
  • Hand mixer or small food chopper
  • Measuring cups and spoons

Importance of Each Tool

  • Popsicle molds: These are crucial for shaping your popsicles and ensuring they freeze properly.
  • Blender: A powerful blender helps achieve a smooth puree of the blackberries, which is key for texture.
  • Hand mixer: This tool makes blending the cream cheese mixture quick and easy, ensuring a creamy consistency.
Blackberry

Ingredients

For the Blackberry Puree

  • 12 oz fresh blackberries
  • 1 1/2 tablespoon water
  • Sugar (to taste if berries aren’t sweet enough)

For the Cheesecake Mixture

  • 6 oz cream cheese
  • 4 tablespoons milk
  • 2 tablespoons fresh lime juice
  • 1/2 teaspoon lime zest (optional – if desired)
  • 1 1/2 teaspoon vanilla extract
  • 1/2 cup powdered sugar

How to Make Blackberry Lime Cheesecake Popsicles

Step 1: Prepare the Blackberry Puree

  1. Add the blackberries and water to a medium saucepan. Cook over medium heat, stirring periodically, for about 10 – 15 minutes until easily broken with a wooden spoon.
  2. Taste the mixture; add sugar to sweeten if needed. Stir in sugar and cook until dissolved.

Step 2: Blend the Blackberry Mixture

  1. Pour the berry mixture into a powerful blender and puree until very smooth.
  2. Cover and refrigerate the blackberry puree until cool, at least 30 minutes.

Step 3: Make the Cream Cheese Mixture

  1. While the blackberry mixture refrigerates, beat together the cream cheese, milk, lime juice, zest (if using), vanilla, and powdered sugar using a hand mixer or small food chopper until smooth.
  2. Set this mixture aside in the refrigerator until the blackberry mixture has cooled.

Step 4: Assemble Popsicles

  1. In popsicle molds, layer the blackberry puree and cream cheese mixture alternatively.
  2. Place popsicle sticks in each mold’s center and freeze until solid.

Step 5: Remove Popsicles from Molds

  1. If necessary, run hot water over the outside of the molds to help remove them easily before serving.

Enjoy your homemade Blackberry Lime Cheesecake Popsicles as a delicious dessert or refreshing treat!

How to Serve Blackberry Lime Cheesecake Popsicles

These Blackberry Lime Cheesecake Popsicles are a refreshing treat perfect for warm days or any festive gathering. Here are some serving suggestions to enhance your popsicle experience.

With Fresh Berries

  • Serve the popsicles with a side of fresh blackberries or raspberries for added texture and flavor.

Drizzled with Honey

  • A light drizzle of honey adds sweetness that complements the tartness of the lime and blackberry.

Garnished with Mint

  • Add a sprig of fresh mint on top for a burst of color and a refreshing aroma.

Paired with Whipped Cream

  • A dollop of whipped cream can elevate the dessert, making it even more indulgent.

Served in a Tall Glass

  • Place the popsicle upright in a tall glass filled with ice. It makes for an eye-catching presentation at parties.

How to Perfect Blackberry Lime Cheesecake Popsicles

Creating the perfect Blackberry Lime Cheesecake Popsicles requires attention to detail. Follow these tips to ensure your popsicles turn out amazing every time.

  • Use ripe blackberries: Ensure your blackberries are ripe for optimal sweetness and flavor in your popsicles.
  • Blend thoroughly: Make sure to blend the blackberry mixture until very smooth for a creamy texture without chunks.
  • Chill before combining: Letting both mixtures cool before assembly helps them blend better and freeze evenly.
  • Experiment with flavors: Feel free to add other fruits like strawberries or mangoes to create unique flavor combinations.
  • Adjust sweetness: Taste your blackberry puree before freezing; adjust sugar as needed based on berry sweetness.

Best Side Dishes for Blackberry Lime Cheesecake Popsicles

These popsicles pair wonderfully with various side dishes that complement their creamy and fruity flavors. Here are some delightful options:

  1. Fruit Salad: A colorful mix of seasonal fruits adds freshness and balances the sweetness of the popsicles.
  2. Granola Parfait: Layer yogurt, granola, and fresh fruit for a satisfying crunch that contrasts nicely with the creamy popsicle.
  3. Coconut Rice Pudding: This creamy dish adds an exotic flair that pairs well with the zesty lime notes in the popsicle.
  4. Chocolate Dipped Strawberries: The richness of chocolate enhances the fruity flavors, creating an indulgent treat alongside the popsicle.
  5. Savory Cheese Platter: Include mild cheeses like brie or goat cheese, which can balance out the sweetness effectively.
  6. Nuts and Seeds Mix: A crunchy mix offers a great textural contrast while adding healthy fats and protein to your dessert spread.

Common Mistakes to Avoid

When making Blackberry Lime Cheesecake Popsicles, it’s easy to overlook some important details. Here are common mistakes to watch out for:

  • Using Overripe Blackberries: Overripe blackberries can affect the flavor and texture of your popsicles. Always choose fresh, plump berries for the best results.

  • Not Cooling the Puree: Skipping the cooling step can lead to a melted cream cheese mixture when layering. Allow the blackberry puree to cool for at least 30 minutes before combining.

  • Skipping Sweetening Adjustment: If your blackberries aren’t sweet enough, you might end up with tangy popsicles. Taste the berry mixture and add sugar as needed before blending.

  • Inadequate Mixing: If you don’t mix your cream cheese well, lumps may form. Ensure a smooth texture by thoroughly beating the cream cheese mixture until creamy.

  • Not Freezing Long Enough: Rushing the freezing process can leave your popsicles mushy. Make sure they freeze completely for at least 4-6 hours or overnight for optimal firmness.

Blackberry

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover popsicles in an airtight container in the refrigerator.
  • They will last up to 2 days but are best enjoyed fresh.

Freezing Blackberry Lime Cheesecake Popsicles

  • Keep popsicles in their molds or transfer them to a freezer-safe bag.
  • They can be stored for up to 3 months without losing flavor.

Reheating Blackberry Lime Cheesecake Popsicles

  • Oven: This is not applicable as these treats are meant to be enjoyed frozen.
  • Microwave: Place one popsicle on a microwave-safe plate and heat in short bursts (10-15 seconds) until slightly softened.
  • Stovetop: Not recommended; these popsicles should remain frozen for best flavor and texture.

Frequently Asked Questions

Here are some common questions about making Blackberry Lime Cheesecake Popsicles:

How long do Blackberry Lime Cheesecake Popsicles take to freeze?

Typically, these popsicles need about 4-6 hours in the freezer. For best results, freeze them overnight.

Can I use frozen blackberries instead of fresh?

Yes, you can substitute frozen blackberries. Just ensure they are thawed and drained before cooking down into a puree.

Are Blackberry Lime Cheesecake Popsicles healthy?

These popsicles offer a refreshing alternative to store-bought options and contain nutritious ingredients like fruit and cream cheese, making them a delightful treat!

Can I customize my Blackberry Lime Cheesecake Popsicles?

Absolutely! Feel free to mix in other fruits or adjust the sweetness according to your taste preferences.

Final Thoughts

Blackberry Lime Cheesecake Popsicles are a delicious blend of creamy cheesecake and fruity goodness that everyone will love. They are not only refreshing but also versatile, allowing you to customize flavors easily. Give this recipe a try and enjoy experimenting with different fruits!

Print

Blackberry Lime Cheesecake Popsicles

Blackberry Lime Cheesecake Popsicles
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy refreshing Blackberry Lime Cheesecake Popsicles made with fresh ingredients! Try this simple recipe today for a delightful summer treat!

  • Author: aurora
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 6 servings 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Ingredients

Scale
  • 12 oz fresh blackberries
  • 1 1/2 tablespoon water
  • Sugar (to taste)
  • 6 oz cream cheese
  • 4 tablespoons milk
  • 2 tablespoons fresh lime juice
  • 1/2 teaspoon lime zest (optional)
  • 1 1/2 teaspoon vanilla extract
  • 1/2 cup powdered sugar

Instructions

  1. Prepare Blackberry Puree: Cook blackberries with water in a saucepan over medium heat for about 10-15 minutes until soft. Sweeten with sugar if necessary, then chill.
  2. Make Cream Cheese Mixture: Blend cream cheese, milk, lime juice, vanilla extract, and powdered sugar until smooth; set aside in the refrigerator.
  3. Assemble Popsicles: Layer blackberry puree and cream cheese mixture in popsicle molds, insert sticks, and freeze until solid (about 4-6 hours).
  4. Serve: Remove popsicles from molds and enjoy!

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Creamy Delicatessen Fruit Salad
Next Post »
4 Ingredient Zucchini Fritters

If you enjoyed this…

Cookie Dough Ice Cream

Cookie Dough Ice Cream

Funfetti Cookies

Funfetti Cookies

Nutella Deviled Strawberries

Nutella Deviled Strawberries

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Categories

BowlsDessertDinner
Sweet Corn Salad with Peaches

Sweet Corn Salad with Peaches

Mexican Bean Salad (Easy Recipe)

Mexican Bean Salad

Zucchini Pesto

Zucchini Pesto

  • Privacy Policy
  • Cookies Policy
  • Terms of Service
  • About
  • Contact
  • Pinterest

© 2025 · My Recipes Book