Blueberry Peach Feta Salad
Elevate your summer dining experience with this vibrant Blueberry Peach Feta Salad. This delightful dish combines the sweetness of fresh blueberries and juicy peaches with creamy feta cheese, creating a perfect balance of flavors that is visually stunning and refreshing. Ideal for summer barbecues or casual lunches, this salad is not only quick to prepare but also packed with nutrients, making it a wonderful choice for any occasion. With just a few simple ingredients and minimal preparation time, you can enjoy a deliciously satisfying salad that bursts with seasonal flavors. Customize it by adding your favorite nuts or herbs for an extra twist!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 2 peaches (diced)
- 2 Persian cucumbers (sliced)
- 1/2 cup crumbled feta cheese
- 3 tablespoons fresh lemon juice
- 1 tablespoon dijon mustard
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 tablespoon finely chopped basil
- Kosher salt and fresh ground black pepper to taste
Instructions
- In a large serving bowl, combine the blueberries, diced peaches, sliced cucumbers, and crumbled feta. Toss gently.
- In a jar with a lid or measuring cup, mix lemon juice, dijon mustard, honey, olive oil, basil, salt, and pepper. Shake or whisk until well combined.
- Drizzle the dressing over the salad and gently mix until everything is coated.
- Serve immediately or chill in the refrigerator before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 12g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://myrecipesbook.com/blueberry-peach-feta-salad-2/