Blueberry Peach Feta Salad
Indulge in the delightful flavors of a Blueberry Peach Feta Salad—a vibrant and refreshing dish perfect for any summer gathering. This salad combines the sweetness of ripe peaches and juicy blueberries with creamy feta cheese, creating a beautiful balance of sweet and savory. It’s quick to prepare, making it an ideal choice for busy days or casual picnics. The colorful ingredients not only make it visually appealing but also offer a nutritious boost packed with vitamins and antioxidants. Serve it as a light lunch or as a side with grilled meats, and watch it impress your guests at every occasion.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 2 ripe peaches, diced
- 2 Persian cucumbers, sliced
- ½ cup crumbled feta cheese
- 3 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- 1 tbsp finely chopped basil
- Salt and pepper to taste
Instructions
- In a large bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
- In a separate bowl, whisk together Dijon mustard, honey, lemon juice, salt, and pepper. Gradually add olive oil while whisking until well combined.
- Pour dressing over the salad ingredients and toss gently to coat.
- Sprinkle crumbled feta cheese on top and give the salad one final light toss.
- Serve immediately for the best flavor.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 10g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://myrecipesbook.com/blueberry-peach-feta-salad/