Print

Cheesy Zucchini Breadsticks

Cheesy Zucchini Breadsticks

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful taste of Cheesy Zucchini Breadsticks, a perfect low-carb snack or appetizer that satisfies your cheesy cravings without compromising on nutrition. These scrumptious breadsticks are made with fresh zucchini and a blend of gooey cheeses, providing a satisfying crunch with every bite. Easy to prepare in just 20 minutes, they make for an ideal party treat or a fun way to sneak in some veggies for kids. Customize them with your favorite cheese toppings and serve them hot for a delightful addition to any meal. Enjoy the cheesy goodness that’s both guilt-free and delicious!

Ingredients

Scale
  • 4 cups grated zucchini
  • 1/2 cup mozzarella cheese
  • 1/3 cup Parmesan cheese
  • 1 egg
  • 1 tsp garlic parsley salt
  • 1 cup grated cheese of choice (for topping)

Instructions

  1. Preheat oven to 425°F (220°C). Line a baking dish with parchment paper.
  2. Squeeze out excess moisture from grated zucchini.
  3. In a mixing bowl, combine squeezed zucchini, mozzarella, Parmesan, egg, and garlic parsley salt until well mixed.
  4. Spread the mixture evenly onto the lined baking dish to form a thin layer (about half an inch thick).
  5. Bake for 15 minutes until the base is set.
  6. Add your choice of grated cheese on top and bake for an additional 2–5 minutes until melted and golden brown.
  7. Slice into sticks and serve hot.

Nutrition

save me