Classic Cannoli Squares That Will Wow Your Taste Buds
Classic Cannoli Squares are a delightful twist on the traditional Italian dessert that will wow your taste buds. These squares feature a creamy ricotta filling nestled between two crispy crusts, making them an irresistible treat for any occasion. Perfect for parties or family gatherings, they are easy to prepare and can be customized with various toppings and flavors to suit your preferences. The combination of rich ricotta, sweet chocolate chips, and colorful garnishes creates a beautiful presentation that is sure to impress your guests. With the option to make these squares ahead of time, you can enjoy stress-free entertaining while indulging in this classic dessert.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups Ricotta Cheese
- 1 cup Powdered Sugar
- 1 teaspoon Vanilla Extract
- 1/2 cup Mini Chocolate Chips
- 2 pre-made pie crusts
- 1 large Egg (for egg wash)
- Chopped Pistachios
- Extra Chocolate Chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine ricotta cheese, powdered sugar, vanilla extract, and mini chocolate chips. Whisk until smooth.
- Roll out one pie crust into a baking dish and pour in the filling.
- Lay the second pie crust over the filling, brush with beaten egg, sprinkle with sugar, and cut slits for steam release.
- Bake for about 35 minutes or until golden brown. Allow cooling before slicing into squares.
Nutrition
- Serving Size: 1 square (70g)
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg