Cranberry Whipped Feta Dip
Indulge in a delightful cranberry whipped feta dip that perfectly combines creamy feta cheese with the vibrant taste of fresh cranberries. This easy-to-make appetizer elevates any gathering, from holiday parties to casual get-togethers. Its elegant presentation and unique flavor balance between sweet and tangy will impress your guests and keep them coming back for more. Serve this dip with assorted crackers or fresh veggies for an irresistible treat that fits right into your entertaining repertoire.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 ounces crumbled feta cheese
- 4 ounces softened cream cheese
- 1/2 cup fresh cranberries (or cranberry sauce)
- 1/4 cup honey
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 1/4 cup finely chopped fresh parsley (for garnish)
- Assorted crackers or bread
Instructions
- In a mixing bowl, combine crumbled feta and softened cream cheese; blend until smooth using an electric mixer or whisk.
- Gradually mix in fresh cranberries (or cranberry sauce), honey, lemon juice, black pepper, and garlic powder until well combined.
- Taste the mixture and adjust sweetness if desired by adding more honey.
- Transfer the dip to a serving dish, garnish with parsley, and serve immediately with assorted crackers or sliced bread.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 70
- Sugar: 6g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg