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Crumbl Mom’s Recipe Cookies – Oatmeal chocolate chip peanut butter chips and toffee cookies

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Crumbl Mom’s Recipe Cookies featuring oatmeal, chocolate chips, peanut butter chips, and toffee bits are a delightful treat that guarantees satisfaction for cookie lovers of all ages. These soft, chewy cookies combine the heartiness of oats with rich chocolate and creamy peanut butter, creating a perfect balance of flavors in every bite. Ideal for gatherings, snack time, or a cozy evening at home, this recipe is not only easy to follow but also invites family members to join in on the fun of baking. Indulge in these cookies fresh from the oven or creatively serve them as ice cream sandwiches or with a side of fruit for an elevated dessert experience.

Ingredients

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  • 1/2 cup softened butter
  • 1/3 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 tbsp vanilla extract
  • 1 egg
  • 1 & 1/4 cups old fashioned rolled oats
  • 1 cup all-purpose flour
  • 1/8 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup peanut butter chips
  • 1/4 cup toffee bits

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, cream together softened butter, brown sugar, and granulated sugar using an electric mixer until light and fluffy. Add in the egg and vanilla extract; mix well.
  3. Gradually incorporate rolled oats, flour, cinnamon, baking soda, and salt until just combined.
  4. Gently fold in the semi-sweet chocolate chips, peanut butter chips, and toffee bits.
  5. Scoop equal-sized balls of dough onto the prepared baking sheet and bake for 11-12 minutes until soft but set.

Nutrition

Find it online: https://myrecipesbook.com/crumbl-moms-recipe-cookies-oatmeal-chocolate-chip-peanut-butter-chips-and-toffee-cookies/

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