Easy 5-Minute Shawarma Marinade
Elevate your culinary creations with this Easy 5-Minute Shawarma Marinade, a vibrant blend of spices that brings a delightful Middle Eastern flavor to your meals. Perfect for busy weeknights or weekend gatherings, this quick and versatile marinade enhances chicken, beef, lamb, or even vegetables with rich, aromatic flavors. With just five minutes of preparation time, you can transform ordinary dishes into extraordinary ones. Let the marinade sit for a few hours or overnight to fully develop its taste, making it a convenient make-ahead option for meal prep.
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: No cooking required (Marinating)
- Cuisine: Middle Eastern
Ingredients
Scale
- ¼ cup olive oil
- 1 lemon (juiced)
- 3 cloves garlic (smashed)
- 2 tablespoons honey (or maple syrup/agave)
- 1 ½ teaspoons ground cumin
- 1 ½ teaspoons smoked paprika
- ¾ teaspoon ground cinnamon
- ¾ teaspoon ground ginger
- ¾ teaspoon dried oregano
- ¾ teaspoon ground turmeric
- optional: up to ¼ teaspoon cayenne pepper
- Salt and pepper to taste
Instructions
- In a mixing bowl or jar, combine olive oil, lemon juice, smashed garlic cloves, honey (or alternative), and all spices.
- Season with salt and pepper as desired.
- Whisk together or seal the jar and shake until well combined into a thick paste.
- Pour marinade over your choice of meat or vegetables and coat evenly.
- Allow to marinate in the refrigerator for at least 6 hours or up to 2 days for optimal flavor.
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 90
- Sugar: 2g
- Sodium: 55mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://myrecipesbook.com/easy-5-minute-shawarma-marinade/