Easy Peach Salsa
Brighten up your summer gatherings with this Easy Peach Salsa Recipe, a delightful fusion of sweet peaches and zesty flavors. This vibrant salsa not only adds a refreshing twist to your tacos or grilled meats, but it also serves as a delicious dip for tortilla chips. In just 10 minutes, you can whip up this colorful condiment that’s sure to impress family and friends. With its gluten-free ingredients and customizable options, this peach salsa is perfect for any occasion, whether it’s a casual snack or a fancy dinner party. Enjoy the natural sweetness of ripe peaches paired with fire-roasted tomatoes and fresh herbs for a dish that’s both quick to prepare and full of flavor!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 2 cans (14 oz each) fire-roasted diced tomatoes
- 4 oz chopped green chiles
- 3 ripe peaches, peeled and chopped
- ½ white onion, chopped
- ⅓ bunch cilantro, chopped
- 1 ½ teaspoons garlic powder
- 1 teaspoon cumin
- ½ teaspoon salt
- 2 tablespoons apple cider vinegar
Instructions
- Gather all ingredients for easy access.
- In a food processor or blender, combine fire-roasted tomatoes, green chiles, onion, cilantro, garlic powder, cumin, salt, and apple cider vinegar. Pulse for 10-15 seconds until slightly chunky.
- Gently add chopped peaches and pulse for another 5-10 seconds.
- Serve immediately with tortilla chips or tacos. Alternatively, chill in the refrigerator for up to one week.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 60
- Sugar: 8g
- Sodium: 220mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://myrecipesbook.com/easy-peach-salsa-recipe/