Fresh Peach Fritters That Melt in Your Mouth
Indulge in the delightful experience of Fresh Peach Fritters That Melt in Your Mouth. These golden, crispy fritters are bursting with juicy peach pieces and topped with a sweet vanilla glaze, making them a perfect treat for summer mornings, brunches, or an indulgent snack. The combination of warm spices and fresh fruit creates a flavor explosion that will leave you craving more. Easy to make and fun to serve, these fritters are sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ¼ cup granulated sugar
- 1½ teaspoons baking powder
- ¼ teaspoon salt
- ½ teaspoon cinnamon (optional)
- ⅓ cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 tablespoon melted unsalted butter
- 1 cup fresh peaches, peeled and diced
- Vegetable oil for frying
Instructions
- In a bowl, mix flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk together milk, egg, vanilla extract, and melted butter. Combine wet and dry ingredients until just mixed; gently fold in diced peaches.
- Heat vegetable oil in a deep frying pot to 350°F (175°C).
- Drop spoonfuls of batter into hot oil and fry for about 2–3 minutes per side until golden brown. Drain on paper towels.
- Mix powdered sugar with milk and vanilla extract for the glaze; drizzle over warm fritters before serving.
Nutrition
- Serving Size: 1 fritter (42g)
- Calories: 150
- Sugar: 7g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg