Halloween Witch Hat Cookies
Get ready to enchant your Halloween festivities with these delightful Halloween Witch Hat Cookies! These whimsical treats are not only visually striking but also irresistibly chocolatey, making them perfect for parties or family gatherings. With an easy-to-follow recipe that encourages creativity, you can involve kids in the decorating process, turning baking into a fun-filled activity. Customize the colors and designs to match your Halloween theme, and watch these charming cookies become the star of the dessert table.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Chocolate cake mix
- Sugar cones
- Store-bought chocolate cookies
- Creamy white decorator icing
- Food coloring (black, orange, violet, rose, golden yellow)
Instructions
- Prepare cake batter according to package instructions. Fill each sugar cone with 2 tablespoons of batter and bake at 350°F until cooked through.
- Once cooled, trim any excess cake from the top of the cones and spray with black color mist.
- Tint your creamy white icing with food coloring and fill decorating bags accordingly.
- Assemble by piping icing onto cookies and attaching cones as hats. Decorate with additional icing for details.
- Allow decorated cookies to set for 15-20 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://myrecipesbook.com/halloween-witch-hat-cookies/