Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)
Indulge in the flavors of fall with this delightful Iced Pumpkin Cream Chai Tea Latte, inspired by your favorite coffee shop drink! This homemade version combines the warm spices of chai tea with creamy pumpkin goodness, making it a perfect treat for cozy afternoons or festive gatherings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 1 serving 1x
- Category: Beverage
- Method: Frothing
- Cuisine: American
Ingredients
Scale
- 2 tbsp coconut cream or non-dairy whipping cream
- 1 tbsp whole milk or milk of choice
- 1 tbsp canned pumpkin puree
- ½ cup milk of choice
- ½ cup chai tea concentrate
- 1 tbsp vanilla syrup
- ⅛ tsp pumpkin pie spice
Instructions
- In a mason jar or glass, combine coconut cream, whole milk, pumpkin puree, vanilla syrup, and pumpkin pie spice. Use a milk frother to whip until light and airy.
- Fill a serving glass with ice and pour in the milk followed by chai tea concentrate.
- Top with the whipped pumpkin foam and stir gently if desired. Enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 16g
- Sodium: 90mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 40mg