Irresistible Olive Oil Bread Dip
Indulge in the delightful flavors of Irresistible Olive Oil Bread Dip, a simple yet gourmet appetizer that’s perfect for any occasion. This warm, aromatic dip combines rich extra virgin olive oil with minced garlic and a medley of herbs, creating a fragrant blend that elevates your bread experience. Whether you’re hosting a dinner party or enjoying a cozy night in, this dip is quick to prepare and can be customized to suit your taste. Serve it with fresh baguette slices or explore other bread options like ciabatta or focaccia for an unforgettable treat that will impress your guests.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 cup extra virgin olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- 1 baguette, sliced for serving
Instructions
- In a mixing bowl, combine olive oil, minced garlic, oregano, basil, red pepper flakes (if using), salt, and pepper. Mix well.
- Pour the mixture into a small baking dish and place it in a preheated oven at 350°F (175°C) for about 5-7 minutes until warm and fragrant.
- Serve immediately alongside freshly sliced baguette.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 240
- Sugar: 0g
- Sodium: 0mg
- Fat: 27g
- Saturated Fat: 3g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://myrecipesbook.com/irresistible-olive-oil-bread-dip/