Light green peppermint-flavored Rice Krispie Treats are a delightful twist on the classic dessert. These Mint Chocolate Chip Rice Krispie Treats are perfect for various occasions, from holiday gatherings to summer picnics. With their refreshing mint flavor and rich chocolate chips, they stand out as a fun and colorful treat that everyone will love.
Why You’ll Love This Recipe
- Easy to Make: These treats come together quickly with just a few simple steps, making them perfect for any baking level.
- No-Bake Delight: Enjoy the convenience of no-bake preparation—just melt, mix, and set!
- Versatile Flavor: The minty flavor pairs well with chocolate, making these treats a favorite for both kids and adults.
- Festive Appeal: Their light green color makes them ideal for celebrations like St. Patrick’s Day or summer parties.
- Customizable: Feel free to adjust the amount of peppermint extract or add different types of mix-ins for a unique twist.
Tools and Preparation
Before you get started on these delicious Mint Chocolate Chip Rice Krispie Treats, gather your essential tools. Having everything ready will streamline your process and enhance your baking experience.
Essential Tools and Equipment
- Mixing bowl
- Medium-large saucepan
- Rubber spatula or spoon
- 8-inch pan (for setting the treats)
Importance of Each Tool
- Mixing bowl: A large bowl helps combine all ingredients easily without spills.
- Medium-large saucepan: Ideal for melting marshmallows evenly without burning.
- Rubber spatula or spoon: Perfect for folding ingredients gently while ensuring the best texture.

Ingredients
Light green peppermint-flavored rice crispy treats are loaded with mini chocolate chips.
For the Base
- 4 2/3 cups Rice Krispies Cereal
- 4 tablespoons salted butter
- 10 ounces vegan marshmallows
For Flavor and Color
- 1 teaspoon peppermint extract
- green food coloring (about 10 drops of liquid coloring)
For Topping
- 3/4 cup mini chocolate chips
How to Make Mint Chocolate Chip Rice Krispie Treats
Step 1: Prepare Your Bowl
Grease a large mixing bowl with butter or spray it with cooking spray. Pour the Rice Krispies Cereal into the bowl and set it aside.
Step 2: Melt the Butter
Begin to melt the butter in a medium-large saucepan set over low heat.
Step 3: Add Marshmallows
Add the vegan marshmallows into the pan and stir until they are coated with melted butter.
Step 4: Continue Melting
Continue to heat the vegan marshmallows, stirring occasionally until about three-quarters of them have melted.
Step 5: Mix Until Smooth
Remove the pan from heat. Stir continuously, smashing any lumps until all marshmallows have melted completely.
Step 6: Flavor It Up
Stir in the peppermint extract along with green food coloring (about ten drops if using liquid coloring) until well combined.
Step 7: Combine with Cereal
Pour the melted mixture over the Rice Krispies Cereal and toss gently to coat every piece evenly.
Step 8: Cool Slightly
Allow it to cool for about 5-8 minutes until it feels cool to touch.
Step 9: Add Mini Chocolate Chips
Reserve about three tablespoons of mini chocolate chips for topping later. Toss the rest into your cereal mixture and stir until combined.
Step 10: Spread in Pan
Spread this mixture into a well-buttered 8-inch pan evenly.
Step 11: Top with Chocolate Chips
Sprinkle reserved mini chocolate chips on top, pressing them into the cereal treats using the back of a rubber spatula or spoon.
Step 12: Let Them Set
Allow your treats to cool at room temperature for at least thirty minutes before cutting them into squares.
Enjoy your delightful Mint Chocolate Chip Rice Krispie Treats!
How to Serve Mint Chocolate Chip Rice Krispie Treats
Serving Mint Chocolate Chip Rice Krispie Treats can elevate any gathering or celebration. Their delightful green hue and minty flavor make them a perfect addition to festive occasions, especially during summer events or holidays.
For a Festive Touch
- Decorate with Sprinkles: Add colorful sprinkles on top for a fun and festive look.
- Use Themed Cookie Cutters: Press the mixture into cookie cutters to create fun shapes like stars or hearts.
Pair with Ice Cream
- Mint Chocolate Chip Ice Cream: Serve these treats alongside mint chocolate chip ice cream for a double mint delight.
- Vanilla Bean Ice Cream: A classic vanilla bean ice cream complements the mint flavor well.
As Party Favors
- Wrap Individually: Cut the treats into squares, wrap them in clear cellophane, and tie with a ribbon for cute party favors.
- Place in Treat Bags: Fill small treat bags with pieces of the Rice Krispie Treats for guests to take home.
With Beverages
- Mint Lemonade: The refreshing taste of mint lemonade pairs perfectly with these treats.
- Iced Tea: A sweetened iced tea can balance the minty flavor nicely.
How to Perfect Mint Chocolate Chip Rice Krispie Treats
Perfecting your Mint Chocolate Chip Rice Krispie Treats is simple with a few helpful tips. Follow these suggestions for an even better treat experience!
- Choose Fresh Ingredients: Using fresh vegan marshmallows ensures the best texture and taste.
- Control Heat Carefully: Melt marshmallows on low heat to avoid burning them; this keeps your treats soft and chewy.
- Mix Quickly: Combine the melted marshmallows with the cereal swiftly to prevent hardening before they are mixed evenly.
- Don’t Overpack: When spreading the mixture into the pan, don’t press too hard; this keeps your treats light and airy.
- Cool Completely Before Cutting: Let them cool thoroughly before slicing to maintain shape and texture.
Best Side Dishes for Mint Chocolate Chip Rice Krispie Treats
Mint Chocolate Chip Rice Krispie Treats can be complemented by various side dishes that enhance their flavors. Here are some delightful pairings:
- Fresh Fruit Salad: A refreshing mix of seasonal fruits adds brightness and balances sweetness.
- Veggie Platter with Dip: Crisp vegetables served with a creamy dip provide a crunchy contrast to the treats.
- Chocolate-Dipped Strawberries: These add elegance and a rich chocolate flavor that pairs beautifully with mint.
- Mini Cupcakes: Offering mini cupcakes in complementary flavors can create an appealing dessert spread.
- Cheese Platter: A selection of mild cheeses offers a savory counterpoint to sweet treats.
- Popcorn Bar: Provide different flavors of popcorn (like caramel or cheese) for guests to snack on alongside their desserts.
Common Mistakes to Avoid
When making Mint Chocolate Chip Rice Krispie Treats, it’s easy to encounter a few common challenges. Here are some mistakes to watch out for:
- Using the wrong type of marshmallows: Ensure you use vegan marshmallows, as regular marshmallows may contain gelatin.
- Not greasing the pan properly: If your pan isn’t well-greased, the treats may stick, making it hard to remove them later.
- Overheating the mixture: Heat the marshmallows gently; overheating can cause them to become too sticky and hard to work with.
- Skipping the cooling step: Allowing the mixture to cool before cutting helps maintain their shape and texture.
- Neglecting to reserve chocolate chips: Reserve some mini chocolate chips for topping; it adds a delightful finish to your treats.

Storage & Reheating Instructions
Refrigerator Storage
- Store Mint Chocolate Chip Rice Krispie Treats in an airtight container.
- They will keep for up to 5 days in the refrigerator.
Freezing Mint Chocolate Chip Rice Krispie Treats
- Wrap each treat individually in plastic wrap or parchment paper.
- Store them in a freezer-safe bag for up to 3 months.
Reheating Mint Chocolate Chip Rice Krispie Treats
- Oven: Preheat your oven to 300°F (150°C). Place treats on a baking sheet for about 5-10 minutes until warm.
- Microwave: Heat on a microwave-safe plate for 10-15 seconds until slightly warm. Be careful not to overheat.
- Stovetop: Place treats in a non-stick pan over low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about Mint Chocolate Chip Rice Krispie Treats that might help you out.
Can I use regular chocolate chips instead of mini chocolate chips?
Yes, you can use regular chocolate chips if you prefer. The texture will be slightly different but just as delicious!
How do I make these treats gluten-free?
Ensure that your Rice Krispies cereal is labeled gluten-free. This way, your treats will be safe for those avoiding gluten.
What can I substitute for peppermint extract?
You can use other extracts like vanilla or almond if you want a different flavor profile in your Mint Chocolate Chip Rice Krispie Treats.
Can I add nuts or other mix-ins?
Absolutely! Feel free to customize your treats by adding chopped nuts or dried fruit for extra texture and flavor.
Final Thoughts
Mint Chocolate Chip Rice Krispie Treats offer a delightful twist on a classic dessert. Their vibrant color and refreshing mint flavor make them perfect for any occasion. Plus, they are easy to customize with various mix-ins. Try this recipe today and enjoy a fun treat that everyone will love!
Mint Chocolate Chip Rice Krispie Treats
Indulge in the delightful Mint Chocolate Chip Rice Krispie Treats, a refreshing twist on the classic dessert that’s perfect for any occasion. This no-bake treat combines the fun, crispy texture of Rice Krispies with a cool mint flavor and rich chocolate chips, creating a colorful snack that appeals to both kids and adults alike. Whether you’re celebrating a special event or simply enjoying a warm day, these treats are quick to prepare and sure to impress your guests with their festive green hue and delicious taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 4 2/3 cups Rice Krispies Cereal
- 4 tablespoons salted butter
- 10 ounces vegan marshmallows
- 1 teaspoon peppermint extract
- green food coloring (about 10 drops of liquid coloring)
- 3/4 cup mini chocolate chips
Instructions
- Grease a large mixing bowl and pour in the Rice Krispies Cereal; set aside.
- Melt the butter in a medium-large saucepan over low heat.
- Add vegan marshmallows to the pan, stirring until coated with melted butter.
- Continue heating while stirring until three-quarters of the marshmallows have melted.
- Remove from heat and stir until completely smooth.
- Mix in peppermint extract and green food coloring until well combined.
- Pour the mixture over the Rice Krispies Cereal, tossing gently to coat evenly.
- Let cool for about 5-8 minutes until it’s safe to handle.
- Stir in most of the mini chocolate chips, reserving some for topping later.
- Spread the mixture into a greased 8-inch pan evenly.
- Press reserved mini chocolate chips onto the top of the treats with a spatula.
- Allow to set at room temperature for at least 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
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