Papas con Chicken Sausage
Papas con chicken sausage is a mouthwatering Mexican-inspired dish that brings together tender potatoes and savory chicken sausage for a quick, satisfying meal. Ready in just 30 minutes, this recipe is perfect for busy weeknights or leisurely weekends. The combination of spices in the chicken sausage enhances the natural flavor of the potatoes, making every bite deliciously comforting. Whether you enjoy it for breakfast, lunch, or dinner, this hearty dish is sure to please everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 1 1/2 pounds potatoes, diced
- 1 tablespoon olive oil
- 1 small onion, diced
- 10 ounces Mexican chicken sausage
- Salt and pepper to taste
- Chopped cilantro for garnish
Instructions
- Boil the diced potatoes in water until tender (about 5-8 minutes). Drain and set aside.
- In a skillet, heat olive oil over medium-high heat. Sauté diced onions for about 5 minutes until softened.
- Add the chicken sausage to the skillet, breaking it up with a wooden spoon as it cooks for 8-10 minutes until fully cooked.
- Stir in the boiled potatoes and cook together for an additional 5 minutes to combine flavors.
- Season with salt and pepper to taste and garnish with chopped cilantro before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 320
- Sugar: 2g
- Sodium: 540mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 65mg
Find it online: https://myrecipesbook.com/papas-con-chicken-sausage/