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Slutty Brookie Icebox Cake

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Indulge in the delightful Slutty Brookie Icebox Cake, a layered dessert that combines the best of brownies and cookies for an unforgettable treat. This no-bake cake features three luscious layers: a buttery Oreo base, fudgy brownie mousse, and creamy cookie mousse, all topped with crushed cookies for extra texture. It’s perfect for birthdays, gatherings, or simply satisfying your sweet tooth at home. Easy to prepare ahead of time, this decadent dessert will wow your guests with every bite!

Ingredients

Scale
  • 2 family-sized packages (20 oz) Oreos
  • 6–8 soft baked chocolate chip cookies, chopped
  • 4–5 fudgy brownies
  • 1 cup milk
  • 1 tablespoon cold water
  • 1 teaspoon vegan gelatin
  • 1 ½ cups heavy whipping cream
  • ¾ cup brownie mix
  • ½ cup powdered sugar
  • 2 tablespoons all-purpose flour
  • 3 tablespoons light brown sugar
  • 2 teaspoons vanilla extract

Instructions

  1. Grease a 9×13 inch baking dish.
  2. Crush one package of Oreos and press into the bottom for the base layer.
  3. Prepare and cool brownies; chop them into small pieces.
  4. Layer half of the chopped brownies and half of the chocolate chip cookies on top of the Oreo base.
  5. For brownie mousse, mix milk with vegan gelatin and let it sit. Whip heavy cream until soft peaks form; fold in brownie mix and chopped brownies, then spread over cookie layer.
  6. Repeat layering with remaining cookies and Oreos.
  7. For cookie mousse, repeat mixing process with cold water and vegan gelatin, then whip cream and fold in powdered sugar, flour, brown sugar, and vanilla; spread over layers.
  8. Cover and refrigerate for at least four hours or overnight before serving.

Nutrition

Find it online: https://myrecipesbook.com/slutty-brookie-icebox-cake/

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