Strawberry Cheesecake Dump Cake

This Strawberry Cheesecake Dump Cake is a delightful and easy dessert that brings together the creamy richness of cheesecake with the fruity sweetness of strawberries. Perfect for gatherings, potlucks, or a cozy night in, this cake requires minimal effort yet delivers maximum flavor. With its layers of strawberry pie filling, cream cheese, and a buttery cake topping, it’s sure to impress your guests or satisfy your sweet cravings any time!

Why You’ll Love This Recipe

• Easy to Make: This recipe requires just a few simple steps, making it perfect for novice bakers.
• Delicious Flavor: The combination of creamy cheesecake and sweet strawberries creates an irresistible taste.
• Versatile Serving Options: Enjoy it warm right out of the oven or chilled for a refreshing treat later.
• Quick Preparation: With only 10 minutes of prep time, you can whip this up in no time.
• Crowd-Pleaser: It makes 12 servings, so it’s great for parties and family gatherings.

Tools and Preparation

To create this delicious Strawberry Cheesecake Dump Cake, you’ll need some essential tools that make the process easier and more efficient.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• 9×13 inch baking dish
• Measuring cups
• Spatula

Importance of Each Tool

• Mixing bowl: A sturdy mixing bowl is essential for combining ingredients smoothly.
• Electric mixer: This tool saves time and ensures your cream cheese mixture is perfectly blended and fluffy.
• 9×13 inch baking dish: The ideal size for baking this dump cake evenly while allowing it to rise beautifully.

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Ingredients

For this delectable Strawberry Cheesecake Dump Cake, gather the following ingredients:

For the Cake Base

• 1 box strawberry cake mix
• 1 21 oz can strawberry pie filling

For the Cream Cheese Layer

• 8 oz cream cheese, softened
• 1/2 cup powdered sugar

For Topping

• 1/2 cup butter, melted

How to Make Strawberry Cheesecake Dump Cake

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your cake bakes evenly.

Step 2: Prepare the Baking Dish

Spread the strawberry pie filling evenly on the bottom of a 9×13 inch baking dish. This will be the flavorful base for your dump cake.

Step 3: Mix the Cream Cheese Layer

In a mixing bowl:
1. Beat together cream cheese and powdered sugar until smooth and creamy.
2. Drop spoonfuls of this mixture over the strawberry pie filling in the baking dish.

Step 4: Add Cake Mix

Sprinkle the dry strawberry cake mix evenly over the cream cheese layer. Make sure to cover it well for an even bake.

Step 5: Drizzle with Butter

Drizzle the melted butter over the top of the cake mix. This will help create a golden crust as it bakes.

Step 6: Bake to Perfection

Bake in your preheated oven for 35-40 minutes or until bubbly and golden brown on top.

Step 7: Serve and Enjoy!

Once baked, let it cool slightly before serving warm or chilled. Enjoy your delicious Strawberry Cheesecake Dump Cake!

How to Serve Strawberry Cheesecake Dump Cake

Serving your Strawberry Cheesecake Dump Cake can elevate the dessert experience. Here are some creative ways to enjoy this delightful treat.

Warm with Whipped Topping

• Top each serving with a dollop of whipped topping for a light and creamy contrast to the cake.

Chilled with Fresh Berries

• Serve chilled alongside fresh strawberries or mixed berries to enhance the fruity flavor.

A La Mode

• Add a scoop of vanilla ice cream on top for an indulgent combination of warm cake and cold ice cream.

With a Drizzle of Chocolate Sauce

• Drizzle chocolate sauce over each slice to add richness and an extra touch of sweetness.

Garnished with Mint Leaves

• Fresh mint leaves can add a pop of color and a refreshing flavor to your dessert presentation.

How to Perfect Strawberry Cheesecake Dump Cake

Perfecting your Strawberry Cheesecake Dump Cake ensures it’s always a hit. Here are some tips to consider:

• Use room temperature cream cheese: This helps create a smoother mixture, making it easier to blend with the powdered sugar.

• Don’t skip the butter drizzle: Melting the butter before drizzling adds moisture and ensures a golden crust on top.

• Layer evenly: Spread the strawberry pie filling and cream cheese mixture evenly for consistent flavor in every bite.

• Check baking time: Bake until bubbly and golden brown; this indicates that your cake is cooked through and ready to serve.

• Let it cool slightly before serving: Cooling allows the flavors to settle, making each slice even more delicious.

Best Side Dishes for Strawberry Cheesecake Dump Cake

Pairing side dishes with your Strawberry Cheesecake Dump Cake can enhance the overall meal experience. Here are some great options:

1. Fresh Fruit Salad: A mix of seasonal fruits provides a light and refreshing counterpart to the rich cheesecake flavors.

2. Vanilla Ice Cream: Classic vanilla ice cream complements the sweetness of the dump cake while adding creamy texture.

3. Greek Yogurt Parfait: Layer Greek yogurt with granola and berries for a healthy side that balances out the dessert’s richness.

4. Coconut Macaroons: These chewy cookies add tropical flair, contrasting nicely with the strawberry flavors in the dump cake.

5. Lemon Sorbet: The tartness of lemon sorbet cleanses the palate after enjoying a sweet slice of cake.

6. Chocolate-Covered Strawberries: They add elegance and pair beautifully with both strawberry flavors in your dessert.

Common Mistakes to Avoid

When making your Strawberry Cheesecake Dump Cake, it’s easy to make a few missteps. Here are some common mistakes and how to avoid them.

• Skipping the cream cheese softening: Using cold cream cheese can lead to lumps in your mixture. Always soften it at room temperature before mixing.
• Overmixing the cream cheese: Mixing too long can make the cream cheese mixture too fluffy. Blend just until smooth for the best texture.
• Not preheating the oven: Skipping this step can affect baking time and texture. Always preheat your oven to ensure even cooking.
• Ignoring baking dish size: Using a dish that’s too small may cause overflow. Stick to a 9×13 inch baking dish for the right amount of space.
• Not checking for doneness: Baking times vary, and not checking can lead to undercooking. Look for a bubbly, golden top as a sign it’s ready.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Strawberry Cheesecake Dump Cake in an airtight container.
• It will stay fresh in the refrigerator for up to 3 days.

Freezing Strawberry Cheesecake Dump Cake

• To freeze, wrap portions tightly in plastic wrap and then foil.
• It can be frozen for up to 2 months.

Reheating Strawberry Cheesecake Dump Cake

• Oven: Preheat your oven to 350°F and warm the cake for about 15-20 minutes until heated through.
• Microwave: Heat individual portions on medium power for about 30 seconds or until warm.
• Stovetop: Place in a pan over low heat while covering with a lid, stirring gently until warmed.

Frequently Asked Questions

Here are some common questions about making Strawberry Cheesecake Dump Cake.

How do I make Strawberry Cheesecake Dump Cake without gelatin?

You can easily skip gelatin by using cream cheese as your base layer. This recipe is already gelatin-free.

Can I use frozen strawberries instead of pie filling?

Yes! You can substitute frozen strawberries. Just ensure they are thawed and mixed with sugar for sweetness.

How long does Strawberry Cheesecake Dump Cake last?

This dessert lasts up to 3 days in the refrigerator and can be frozen for up to 2 months if stored properly.

What is the best way to serve Strawberry Cheesecake Dump Cake?

Serve it warm with whipped topping or chilled with fresh strawberries on top for extra flavor.

Can I customize my Strawberry Cheesecake Dump Cake?

Absolutely! Feel free to add chocolate chips or nuts on top before baking for added texture and flavor.

Final Thoughts

Strawberry Cheesecake Dump Cake offers a delightful blend of flavors that’s both simple and indulgent. Its versatility allows you to customize it with various toppings or mix-ins. Whether served warm or chilled, this dessert is sure to please any crowd. Give it a try today!