Very Greek Grilled Chicken
Experience the vibrant flavors of the Mediterranean with our Very Greek Grilled Chicken, a dish inspired by traditional Greek Chicken Souvlaki. This succulent grilled chicken breast is marinated in a zesty blend of lemon juice, fresh herbs, and spices, making it perfect for summer barbecues, family dinners, or meal prep. With its bold taste and tender texture, this dish is sure to impress at any gathering. Plus, it’s versatile enough to be enjoyed in salads, tacos, or stir-fries throughout the week.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 8 boneless, skinless chicken breasts
- 1/2 cup extra virgin olive oil
- 1/3 cup fresh-squeezed lemon juice
- 1 tsp fresh lemon zest
- 1 tsp Greek seasoning
- 1 tsp poultry seasoning
- 1 tsp dried oregano
- Black pepper to taste
Instructions
- Trim fat from chicken breasts and make small slits for marinade absorption.
- In a bowl, mix olive oil, lemon juice, lemon zest, Greek seasoning, poultry seasoning, oregano, and black pepper.
- Place chicken in a Ziploc bag and pour marinade over it. Seal and refrigerate for 6-8 hours.
- Preheat grill to medium-high heat. Grill chicken for about 12-16 minutes total until internal temperature reaches 165°F (75°C).
- Allow resting before slicing and serve.
Nutrition
- Serving Size: 1 chicken breast (113g)
- Calories: 230
- Sugar: 0g
- Sodium: 83mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 73mg
Find it online: https://myrecipesbook.com/very-greek-grilled-chicken/