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Box Mix Turtle Cake

Box Mix Turtle Cake
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Indulge in the decadent flavors of Box Mix Turtle Cake, a delightful dessert that combines moist chocolate cake with layers of rich caramel, crunchy pecans, and creamy frosting. Perfect for any occasion, this easy-to-make cake is a crowd-pleaser that impresses both visually and taste-wise. With minimal cleanup and straightforward preparation steps, you can whip up this delicious treat in no time. Serve it warm or cold, garnished with your favorite toppings like whipped cream or fresh berries for an extra touch. Whether you’re celebrating a special event or just satisfying your sweet tooth, this Box Mix Turtle Cake is sure to be a hit!

Ingredients

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  • 1 box German chocolate cake mix
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 1 bag Kraft caramels
  • 1 stick butter
  • 1/4 cup evaporated milk
  • 12 ounces semi-sweet chocolate chips
  • 1 cup pecans
  • 16-ounce can chocolate frosting

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish with non-stick cooking spray.
  2. In a mixing bowl, prepare the German chocolate cake mix according to package directions by adding eggs, vegetable oil, and water. Whisk until smooth.
  3. Pour half of the batter into the prepared baking dish and bake for about 15 minutes or until set.
  4. While the cake bakes, melt Kraft caramels, butter, and evaporated milk in a medium saucepan over medium heat until smooth.
  5. Once the first layer is baked, remove it from the oven and pour the caramel mixture over it. Sprinkle with chocolate chips and pecans.
  6. Pour the remaining batter over the toppings and bake for an additional 20 minutes or until completely set.
  7. Let cool before frosting with chocolate frosting.

Nutrition

Find it online: https://myrecipesbook.com/box-mix-turtle-cake/

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