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Cinnamon Streusel Coffee Coffee Cake

Cinnamon Streusel Coffee Coffee Cake
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Indulge in the delightful flavors of this Cinnamon Streusel Coffee Coffee Cake, a perfect choice for brunch gatherings, family celebrations, or simply enjoying with your favorite cup of coffee. This moist cake features a rich cream cheese layer and is topped with a sweet cinnamon streusel that adds texture and warmth to every bite. Easy to prepare and visually stunning, it’s an impressive treat that even beginner bakers can master. Every slice promises a cozy experience, making it an ideal addition to your spring festivities.

Ingredients

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  • 1 stick salted butter, at room temperature
  • 3/4 cup packed brown sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs, at room temperature
  • 1 cup plain Greek yogurt or sour cream
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon cardamom
  • 1/4 teaspoon kosher salt
  • 1/2 cup brewed coffee
  • 1/2 cup packed brown sugar (for streusel)
  • 2 teaspoons cinnamon (for streusel)
  • 3/4 cup all-purpose flour (for streusel)
  • 6 tablespoons cold butter, grated (for streusel)
  • 6 ounces cream cheese, at room temperature
  • 1 1/4 cups powdered sugar
  • 2–3 tablespoons whole milk
  • 1/2 teaspoon vanilla extract (for cream cheese layer)
  • 1–3 teaspoons instant coffee, to your taste

Instructions

  1. Preheat the oven to 350°F and grease a bundt pan.
  2. In a mixing bowl, beat the butter and brown sugar together. Add Greek yogurt and vanilla; mix until smooth. Incorporate eggs one at a time.
  3. Gradually add flour, baking powder, baking soda, cinnamon, cardamom, and salt. Mix gently then stir in brewed coffee.
  4. Prepare the streusel by combining brown sugar, cinnamon, and flour with grated cold butter until crumbly.
  5. Spoon half of the batter into the bundt pan, sprinkle with streusel mixture, dollop cream cheese on top, add remaining batter, and finish with streusel.
  6. Bake for 50-55 minutes or until a toothpick comes out clean. Cool before glazing.

Nutrition

Find it online: https://myrecipesbook.com/cinnamon-streusel-coffee-coffee-cake/

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