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Pumpkin Seed Pesto

Pumpkin Seed Pesto Recipe

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Enjoy this quick and nut-free Pumpkin Seed Pesto Recipe that’s perfect for pasta or dips! Try it today for a healthy twist on traditional pesto!

Ingredients

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  • 1 cup roasted pumpkin seeds
  • 2 cups fresh basil
  • 1 cup fresh parsley
  • 4 garlic cloves
  • 1.5 tablespoons nutritional yeast (optional)
  • 1/4 cup fresh lemon juice
  • 1/2 cup olive oil (or water/aquafaba)
  • Salt to taste

Instructions

  1. Combine pumpkin seeds, basil, parsley, garlic, nutritional yeast (if using), and lemon juice in a food processor.
  2. Blend until ingredients begin to mix.
  3. Gradually stream in olive oil (or water/aquafaba) while blending until you reach a smooth but slightly chunky consistency.
  4. Taste and adjust with salt and additional lemon juice as desired.

Nutrition

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