Smoky Sliders with Chipotle Mayo
Smoky Sliders with Chipotle Mayo are the perfect addition to any gathering, delivering a delightful combination of juicy beef patties, zesty chipotle mayo, and sweet grilled pineapple. Whether you’re hosting a backyard barbecue or enjoying a cozy family dinner, these sliders are quick and easy to prepare, making them a crowd favorite. With their smoky flavor and customizable toppings, each bite is sure to impress. Ideal for summer cookouts or game days, these sliders will have everyone coming back for more!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 8 sliders 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 1/2 pounds ground beef (about 88% lean)
- 1 chipotle pepper (seeded and minced)
- 2 teaspoons adobo sauce
- 1/4 cup cilantro (chopped)
- Salt and pepper to taste
- 2 large rings of pineapple
- 8 slider buns
- Chipotle mayonnaise
Instructions
- Preheat your grill to medium-high heat.
- In a medium bowl, mix together ground beef, minced chipotle pepper, adobo sauce, chopped cilantro, salt, and black pepper until well combined. Form into eight equal patties.
- Grill pineapple rings for about 2-3 minutes per side until grill marks appear; cut into quarters.
- Prepare chipotle mayonnaise by mixing desired ingredients.
- Toast slider buns on the grill until lightly golden.
- Grill patties for approximately 5 minutes per side or until cooked through; a little pink inside is recommended for juiciness.
- Assemble each slider by placing a patty on the bottom bun, topping with grilled pineapple and chipotle mayo before capping with the top bun.
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 4g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 70mg
Find it online: https://myrecipesbook.com/smoky-sliders-with-chipotle-mayo/