Taco Burger
Indulge in the bold flavors of our Taco Burger, a delightful fusion of classic burger elements and zesty taco spices. This recipe features juicy ground beef patties seasoned with taco seasoning, topped with fresh guacamole and vibrant pico de gallo. Perfect for BBQs, family dinners, or casual gatherings, these burgers are not only quick to prepare but also customizable, making them a hit for everyone at the table. In just 25 minutes, you can serve up a delicious meal that will impress your guests and satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 to 8 burgers 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Tex-Mex
Ingredients
Scale
- 2 pounds ground beef (85% lean)
- 1 ounce taco seasoning
- ½ cup thick and chunky salsa
- 8 ounces sharp cheddar cheese (shredded)
- ½ cup guacamole
- â…” cup pico de gallo
- 8 chicken hamburger buns
- 8 leaves of lettuce
Instructions
- Preheat your grill to medium heat (around 350°F).
- In a mixing bowl, combine ground beef with taco seasoning, salsa, and shredded cheddar cheese. Mix until well combined.
- Shape the mixture into 6-8 patties.
- Grill each patty for 4-5 minutes per side until the internal temperature reaches 160°F.
- Toast the insides of the hamburger buns on the grill until golden brown.
- Assemble each burger with lettuce, a grilled patty, guacamole, and pico de gallo. Serve immediately.
Nutrition
- Serving Size: 1 burger
- Calories: 490
- Sugar: 3g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 80mg
Find it online: https://myrecipesbook.com/taco-burger/