Blondie S’Mores Bars
Indulge in the delightful taste of Blondie S’Mores Bars, a perfect blend of gooey blondies and classic s’mores. These easy-to-make dessert bars bring together the buttery richness of blondies and the sweet, melty goodness of chocolate and marshmallows, making them an irresistible treat for any occasion. With a chewy texture and a crispy topping of vegan marshmallows, these bars are sure to impress family and friends. Whether you’re hosting a gathering or enjoying a cozy night at home, these Blondie S’Mores Bars are the ultimate sweet indulgence that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 tablespoons butter
- ¾ cup light brown sugar
- 1 large egg
- 2 teaspoons vanilla extract
- ¾ cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon kosher salt
- 1 ½ cups milk chocolate chips or chocolate candy bars
- 3 cups miniature vegan marshmallows
Instructions
- Preheat your oven to 350°F (175°C) and prepare an 8-inch baking pan with cooking spray or oil.
- Melt the butter in a saucepan, then let it cool slightly before whisking in brown sugar, egg, and vanilla.
- In a separate bowl, mix flour, baking powder, and salt. Combine with the wet ingredients gently to avoid overmixing.
- Pour the batter into the prepared pan and bake for 18-22 minutes until golden brown on top.
- After cooling for about 10 minutes, add chocolate chips and marshmallows on top before broiling until lightly browned.
Nutrition
- Serving Size: 1 square (55g)
- Calories: 210
- Sugar: 15g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://myrecipesbook.com/blondie-smores-bars/